*Ultra Limited* Cerro Azul Natural Geisha

  • Product Info

     

    COUNTRY: Colombia

    REGION: Valle del Cauca

    Farm: Cerro Azul

    VARIETALS: Geisha

    ELEVATION: 1,700 - 2000 masl

    PROCESSING: Natural

    WE TASTE: Vanilla, Blueberry, Tropical Fruit, Spice 

    We taste countless coffees throughout the year, and occasionally, one stands out above the rest. These exceptional coffees often come at a higher price due to the intensive labor involved in their careful picking and small-scale processing. This is one of those rare gems.

    Not only is it crafted from the remarkable Geisha variety, but it’s also grown in an ideal climate and processed with meticulous attention to detail.

    The results are truly extraordinary. This is a coffee to savor, with every sip reflecting the care that went into cultivating each cherry. It offers a crisp and clear experience from aroma to taste. But that’s just the beginning—the cup is elevated by vibrant juiciness and deeply sweet vanilla notes, creating a one-of-a-kind experience.

    Available in a 150-gram bag of whole-bean coffee, this is a must-try for any coffee enthusiast.

    Farm
    Cafe Granja de Esperanza, a renowned multi-generational coffee family, excels in producing world-class coffee. Their Cerro Azul farm, chosen for cultivating the prized Geisha variety, thrives despite challenging conditions: high altitude, Pacific breezes, and temperature fluctuations, which concentrates energy into the cherries, resulting in exceptional sweetness.

    Processing
    This Geisha lot underwent natural processing which included rigorous cherry selection, with only grape-colored cherries of brix grade 18 chosen. Fermentation was carried out for 36 hours before the coffee was initially dried. The beans were then rested in a silo for 48 hours and moved to solar drying for approximately 15 days.

  • Weight:

    0.33 lb

  • Product Type:

    Coffee

  • Notes:

    Giv Coffee